Amaranth Flour

Rated: 4.9 / 5 (13 reviews)
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Our commitment

For over a decade, our team of devoted nutritional enthusiasts has been researching all about herbs and smart consumption to educate and promote wellness and vibrant living. All this information is available on our website to anyone in search of a healthier lifestyle.

Amaranth Flour


100% Organic & Pure Superfood

Our amaranth is harvested from its place of origin, the Andean regions of Peru. These tiny, golden seeds thrive on tall bushes with purple flowers that grow in rich soils in subtropical climates.

Versatile and Protein-rich Amaranth Flour

Our premium amaranth seeds pass through organic stone grinding only. The resulting product preserves its nutritional richness and has pleasantly earthy undertones

A great addition to your healthy lifestyle!

  • USDA Certified Organic
  • Gluten Free
  • Vegan
  • Non GMO

How to use it

HerbaZest Amaranth Flour is a great plant-based source of complete protein. Its unique nutty and earthy flavor, along with important nutrients, can complement a myriad of homemade dishes, such as:

  • Baked & non-baked goods
  • Yogurt & cereal
  • Savory dishes
  • Smoothies & juices
Amaranth Flour Benefits

Customer Reviews

Based on 13 reviews Write a review

delivered as promised

good product

Excelente inversion, gran producto y muy Buena calidad .

Realmente este producto es genial , lo compr para ver cmo me quedaba un atol con leche evaporada y de veras es ideal para hacer esto le da un sabor exquisito y un espesor divino ., el empaque muy bueno as como su calidad calidad .
Es una excelente inversin lo recomiendo es un alimento bien completo y nutritivo, los felicito muchas gracias.

Its a great baby food!

I use the Amaranth flour to make porridge for my 7 month old grand baby. She loves it. I add milk, cinnamon and a little peanut butter. You make it just as you would oatmeal. The flour is fine in texture and nutritious for babies. A good source of protein. Also it is great for vegan babies.

Pro Isolation Kitchen ready, although not portable.

True organic Amaranth Flour
can really stand out as it is meant to, although I do not prefer to find it with other grains in any blend or mix, especially with Chia, or Quinoa, only a couple of examples.
My wisdom roots tell me those grains will not be right for me personally, only when they are blended, or mixed.
These are often found together in various health food snack bars, and not candy bars, ugh, altogether not for me.
Organic Amaranth Flour is highly favored by me, and yes, enough so, I would like to have a 10 pounds bag of it, to last me at least a seasons length.
It will be placed where I will remember to think of it, never hurrying when assembling, or re-assembling.


Made wonderful pizza dough