Red Quinoa Flour
- NUTRIENT-RICH AND TASTY RED QUINOA: Besides being a complete protein and a wholesome substitute for wheat flour, this red quinoa has mildly sweet undertones.
- 1 LB (16oz/454g) of PREMIUM Red Quinoa Flour: Vegan, USDA Certified Organic, Gluten-Free & Non-GMO.
- GROWN IN ITS PLACE OF ORIGIN, the Peruvian Andes, and sourced directly from farmers.
- VERSATILE & EASY TO USE: It's a great nutritional addition to baked & non-baked goods, smoothies & juices, yogurt & cereal, savory dishes and more!
TRULY PREMIUM QUINOA FLOUR
100% Organic & Pure Superfood
We harvest the purest red quinoa from its birthplace, the Peruvian Andes. In organic farms, located at altitudes around 13,000 ft. (4,000 m) above sea level, are known for their fertile soils & subtropical climate.
Nutrient-Rich & Tasty Red Quinoa Flour
Our red quinoa seeds undergo organic stone grinding, which helps retain their nutritional profile and results in a versatile flour whose mild, nutty sweetness can be enjoyed in a variety of dishes.
A great addition to your active lifestyle!
How to use it
HerbaZest Red Quinoa Flour is not only a nutrient-rich and gluten-free substitute for wheat flour, but also has a mild, nutty sweetness that makes it a delicious addition to a wide range of homemade preparations, such as:
- Baked & non-baked goods
- Yogurt & cereal
- Smoothies & juices
- Savory dishes
Our commitment
For over a decade, our team of devoted nutritional enthusiasts has been researching all about herbs and smart consumption to educate and promote wellness and vibrant living. We make all this information available to anyone in search of a wholesome lifestyle.
