





Quinoa Flakes




- Good Protein Content: Their richness of essential amino acids and other nutrients makes quinoa flakes a quick and easy option for a wholesome meal.
- Premium Quinoa: Vegan, USDA certified organic, gluten-free & non-GMO.
- Grown in their Place of Origin: The Peruvian Andes and sourced directly from farmers.
- Easy to Use: They are a great nutritional addition to yogurt & porridge, granola & muesli, smoothies, snacks & desserts, and more!
TRULY PREMIUM QUINOA
Organic & Pure Superfood
Our finest-quality quinoa is harvested from high altitudes in the Peruvian Andes, its place of origin. The region's prominent rich soils and subtropical climate create ideal conditions for its growth.
A Quick & Easy Option for a Wholesome Meal
By undergoing minimal processing, which only consists of rolling raw quinoa seeds, we are able to preserve their nutritional characteristics and obtain versatile and appetizing flakes.
A great addition to your active lifestyle!
HOW TO USE IT
HerbaZest Quinoa Flakes are nutritious, quick, and easy to use, making them ideal for wholesome meals. With their mild flavor and pleasant texture, they're easy to incorporate into your daily routine in a variety of meals, such as:
- Yogurt & porridge
- Granola & muesli
- Snacks & desserts
- Smoothie bowls
Pricey but worth it. Makes a great hot cereal. No directions but simply boil one cup of water, add 1/3 of a cup of flakes, reduce heat and stir until thickened. Takes about two to three minutes. Top with whatever you like. Lovely mild taste and creamy texture, great option for n for folks who are gluten free or don't like or tolerate oats.
These quinoa flakes are great! I use them to make Vegan Chunky Monkey Quinoa Breakfast Cookies. I like that it’s a good protein source and healthy addition to the cookies.
Great for making my homemade granola.
Convenient purchase at a good price.
I've been experimenting with this ingredient in my cooking for a few weeks now, and it's been quite an adventure! I initially ordered it with the intention of making some changes to my recipes, and I even found a cookie recipe online that I wanted to try. When I first tasted the ingredient on its own, I wasn't a big fan, but I didn't give up. I started adding different things, like honey and strawberries, and the combination could have been better! It might not completely replace my beloved oatmeal, but it's a great option when I'm trying to eat healthier. I also tried adding it to spaghetti sauce, and it didn't change the taste at all. I still have to try the original recipe I found, but I'm pretty happy with the quality, even though the price is steep for 2 lbs. HerbaZest Quinoa Flakes (2 LB) - USDA Certified Organic - Vegan, Non-GMO & Gluten Free