Lemon Verbena Tea Articles
Cool off with these refreshing herbal iced tea ideas, featuring lemon verbena, hibiscus, mint, and...
100% Pure & Naturally Refreshing
Our pure lemon verbena leaves are grown in the lush Andean highlands, where the cool climate and fertile soils nurture the plants naturally.
Lemon Verbena Tea for Calm & Refreshment
This herbal tea offers a refreshing citrusy flavor that soothes the senses. The leaves undergo a meticulous process to retain their antioxidants, beneficial compounds, and essential oils, making it a wholesome addition to your daily routine.
A great addition to your wholesome lifestyle!
HerbaZest Lemon Verbena Tea is versatile and easy to prepare:
Perfect herbal tea. Lemon verbena is one of my favorite herbal teas. We used to grow a couple of shrubs when we lived in a more warm climate but when we moved up north, I tried growing it in a pot and taking it inside during winter but each plant I tried would only last a couple of years max. This brand is the closest thing to what I used to grow that I have ever tasted. It has a wonderful flavor and is fresh. The aroma and taste are amazing.
HerbaZest Lemon Verbena Tea - large 4 oz bag of dried loose leaf tea. Instructions suggest 4 teaspoons though really difficult to measure 4 teaspoons of dried intact leaves without crushing the leaves further. The lemon verbena aromas is obvious and brews well.
It tastes good, smells great and MUCH bigger than I thought it would be! You will need a large tea strainer, or an herb grinder to use these leaves though so be ware these are not small leaves. I would suggest the herb grinder route as it means you can use pretty much any tea strainer.
Pros:
- Huge bag of lemon verbena leaves
- Delicious smell and flavor
- Whole leaves
Cons:
- Some brown leaves and stems mixed in
I knew this was a 4 oz bag of tea when I ordered it, but the the bag that arrived is so much larger than I expected (approx 10”x5”x1.5” at midpoint), and it’s undoubtedly going to last awhile. The instructions are clear - essentially steep the large tea leaves and then strain (messy), but an infuser works well to eliminate the mess. Adding these leaves to a tea bag is also possible if the leaves and twigs are crumbles a bit first. The tea smells like lemon, tastes like a cross between lemon and maybe a bay leaf, and is pleasant to drink plain or lightly sweetened. The bag came fully sealed, and clearly labeled with the country of origin (Peru), best by (December 2027- so a fresh bag should last almost 2 years), and a lot number. This product appears to be everything it claims to be, and I would recommend it.