News

Quinoa May Offer Benefits for People with Fatty Liver
October 14, 2026
Replacing lunchtime grains with quinoa may reduce liver fat and LDL cholesterol in adults with...
Plant Protein May Support Muscle Building as Well as Animal Protein
October 9, 2026
A 2025 trial has shown that vegan diets support the muscle-building response to weight training...
Goldenberry Juice May Have Natural Antimicrobial Properties
October 1, 2026
A 2026 lab study found that goldenberry juice inhibited harmful bacteria while supporting beneficial bacteria,...
Study Finds Antiviral Activity in Cat's Claw Bark Extract
September 23, 2026
An in vitro study found that cat’s claw bark extract has antiviral activity against several...
Cooked Quinoa May Offer Metabolic Benefits
September 11, 2026
A 2026 study suggests that cooked quinoa may support steadier blood sugar levels and greater...
Peruvian Amaranth Shows High Antioxidant Activity in Comparative Study
September 3, 2026
A 2025 study compares amaranth varieties from Peru and Europe, highlighting the antioxidant activity and...
New Research Highlights the Bioactive Potential of Soursop
July 31, 2026
Soursop leaves and fruit contain phenolic compounds, with the leaves showing the strongest antioxidant potential....
Study Explores Goldenberry's Role in Healthy Skin Aging
July 7, 2026
A recent study explored how goldenberry compounds may help support healthy skin aging by targeting...
Study Explores the Functional Potential of Sacha Inchi Protein
July 2, 2026
New research explores why sacha inchi protein is gaining attention as a functional ingredient, thanks...
Lupin and Kaniwa Flours Show Promise for Plant-Based Meat Alternatives
June 23, 2026
Researchers found that lupin and kaniwa flours can help create protein-rich, meat-like plant-based alternatives with...
Lucuma Seed Starch May Help Create Biodegradable Food Packaging
May 28, 2026
Researchers explored lucuma seed starch as a biodegradable packaging material with UV-blocking and moisture-resistant properties.
Optimal Fruit and Vegetable Intake for Longevity Determined by a Study
April 20, 2026
Do you ever wonder how much fruits and vegetables you should be eating? This 2021...