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Sacha Inchi Acai Smoothie Bowl

Name: Sacha Inchi Acai Smoothie Bowl
Cook time: 4 min
Total time: 4 min
Yield: 1 serving
Ingredients: 2 tablespoons of HerbaZest Aguaje Powder; 1 1/2 teaspoons of Acai Powder; 1 banana (frozen); 1 1/2 teaspoons of agave syrup; 3/4 cups of almond milk

Updated: April 14, 2026

For those who appreciate sacha inchi's nutty undertones, this acai smoothie bowl is a great option for a healthy breakfast loaded with protein. Acai shares its antioxidant compounds, anthocyanins, as well as flavonoids, polyphenols, and sterols, all of which contribute to its anti-inflammatory properties. Topped with one's favorite fruits, nuts, and seeds, it is a real breakfast for winners.

Servings

1 serving

Total time

4min

Cook time

4min

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Ingredients

2 tablespoons of HerbaZest Sacha Inchi Powder
1 1/2 teaspoons of Acai Powder
1 banana (frozen)
1 1/2 teaspoons of agave syrup
3/4 cups of almond milk

Made with:

Directions

Place the banana, milk, sacha inchi powder, agave syrup, and acai powder in a blender. Process until smooth. You may add more milk to reach desired consistency.
Transfer the smoothie into a bowl and garnish with favorite toppings. Enjoy!

To recreate this exact recipe, decorate your sacha inchi acai smoothie with a handful of goji berries, chopped almonds, some shredded coconut, and a few slices of dragon fruit.

You may also use other fruits, like mangoes, blueberries, or kiwi; nuts, like cashews, pecans, or hazelnuts; and other toppings, like cacao nibs, pumpkin seeds, or dried goldenberries.

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