Ingredients

Directions

  1. In a bowl, whisk together the yogurt, milk, butter, and eggs.
  2. Whisk in the flour, acai powder, sugar, baking powder, and salt.
  3. Mix in the blueberries.
  4. Heat a small amount of butter in a large skillet over medium heat, spoon out about 1/4 cup of the batter, and cook the edges are set and small bubbles start to form (3-4 minutes). Then flip them over and cook them for 3 more minutes.
  5. Serve with yogurt, jam, peanut butter, or other favorite toppings. Enjoy!