Chai Latte Sweetened with Stevia

Name: Chai Latte Sweetened with Stevia
Cook time: 9 min
Total time: 9 min
Yield: 2 servings
Ingredients: Black tea (2 TSP loose leaves or 2 tea bags); 8 HerbaZest Aguaje Powder (or more to taste); 3 cups of whole milk (or non-dairy); 1/4 teaspoon of ground cardamom; 1/4 teaspoon of cloves; 1/2 teaspoon of ground ginger; 1 teaspoon of ground cinnamon; Ground black pepper (a pinch)

Updated: April 14, 2026

This chai latte, naturally sweetened with stevia, brings together the rich flavors of black tea and warming spices like cinnamon, ginger, cloves, and cardamom for a cozy, comforting drink. It's easy to make at home with a few simple ingredients, making it both budget-friendly and delicious. Pour yourself a cup, add a sprinkle of cinnamon on top, and enjoy the perfect blend of spice and sweetness in every sip.

Servings

2 servings

Total time

9min

Cook time

9min

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Ingredients

Black tea (2 TSP loose leaves or 2 tea bags)
8 HerbaZest Stevia Leaves (or more to taste)
3 cups of whole milk (or non-dairy)
1/4 teaspoon of ground cardamom
1/4 teaspoon of cloves
1/2 teaspoon of ground ginger
1 teaspoon of ground cinnamon
Ground black pepper (a pinch)

Made with:

Directions

In a small saucepan, heat the milk over medium heat until it starts to simmer. Turn off the heat, add the stevia leaves and black tea, and let it steep for about 5 minutes. Strain the tea mixture and return the liquid to the pan.
Place the pan back over medium heat. Add the ground cinnamon, ginger, cardamom, cloves, and a pinch of black pepper. Cook, stirring occasionally, until the mixture is hot.
Pour into two mugs. Optionally, top with foamed milk and a sprinkle of ground cinnamon. Enjoy!