Ingredients

Made with:

Directions

  1. Place stevia leaves in a bowl and pour 2 cups of hot water over them. Give it a quick mix and let it steep for 5-10 minutes.
  2. Strain the liquid, discard the leaves, and place the stevia infusion in the fridge until cool.
  3. Pour the stevia infusion into a pitcher. Add the lemon juice and the remaining 2 cups of cold water. Give it a mix. Chill in the refrigerator until serving.