Amaranth Flour
USDA Organic
Gluten free
Vegan
Non-GMO
- Pure & Nutritious: Thanks to its essential amino acids, amaranth is considered a great source of complete protein. It also contains dietary fiber and iron.
- Premium Amaranth Flour: Vegan, USDA certified organic, gluten-free & non-GMO.
- Grown in its Place of Origin: The Andean regions of Peru and sourced directly from farmers.
- Versatile & Easy to Use: It's a great addition to snacks & desserts, bread & crackers, pancakes & waffles, savory dishes, and more!
TRULY PREMIUM AMARANTH
Organic & Pure Superfood
Our amaranth is harvested from its place of origin, the Andean regions of Peru. These tiny, golden seeds thrive on tall bushes with purple flowers that grow in rich soils in subtropical climates.
Versatile & Protein-Rich Amaranth Flour
Our premium amaranth seeds pass through organic stone grinding only. The resulting product preserves its nutritional richness and has pleasantly earthy undertones.
A great addition to your active lifestyle!
HOW TO USE IT
HerbaZest Amaranth Flour is a great plant-based source of complete protein. Its unique nutty and earthy flavor, along with important nutrients, can complement a myriad of homemade dishes, such as:
- Snacks & desserts
- Bread & crackers
- Pancakes & waffles
- Savory dishes
Me encanta para hacer mis recetas libre de gluten
Good value
Great quality! It's sealed up in an airtight bag that is pretty thick and should keep it stable to use at a later date. I can't wait to make recipes with it.
Wish I could give it six stars. It is such a great healthy way to give your foods more texture and flavor . I used it to fry eggplant and it came out so delicious. I am a big fan of this flour. It’s a must try if you’re looking to enhance your food with a healthy alternative.
I adore baking bread but have never used "Amaranth Flour" before. It can be risky to use new sorts of flour that you are unfamiliar with, but I'm so far pleased. I did not make many changes to my original bread recipe in order to evaluate the results, which were satisfactory. I did not notice a significant improvement in flavor because I only used a small amount of this flour. The current price is $25.41, which is reasonable for this type of 100% organic flour.
