Quinoa Crispies
Gluten free
Vegan
Non-GMO
- Convenient & Nutritious: Carefully baked without additives, quinoa crispies deliver a satisfying crunch while offering the natural goodness of a superfood.
- Premium Quinoa: Gluten-free, vegan, & non-GMO.
- Grown in their Place of Origin: The Andean highlands of Peru, using sustainable practices that support local farmers.
- Versatile & Easy to Use: They are a delicious way to add a delightful texture to smoothie bowls, yogurt & cereal, granola & muesli, snacks & desserts, and more!
TRULY PREMIUM QUINOA
100% Organic & Pure Superfood
Grown in the pristine Andean highlands of Peru, our white quinoa is nurtured in fertile soils and a unique climate, making it a time-honored source of nutrition.
The Nutritious Crunch You’ll Love
Carefully cooked and baked to perfection, our quinoa crispies are light, crunchy, and free from additives. The organic preparation preserves their natural nutrient profile, delivering a versatile superfood packed with goodness.
A great addition to your active lifestyle!
HOW TO USE IT
HerbaZest Quinoa Crispies are a good plant-based and gluten-free source of complete protein, fiber, and iron. They can easily enhance a variety of meals, such as:
- Smoothie bowls
- Yogurt & cereal
- Granola & muesli
- Snacks & desserts
Fantastic alternative to Rice Krispies
Perfect for recipes calling for crispy quinoa
I eat these every day. While they are significantly smaller than the quinoa puffs I used to eat (which sadly aren’t sold anymore), they are still decently good. I find the amino acids in them really help me manage my menopause symptoms. The taste is pretty decent as well, not too strong.
What a great addition to our pantry! Bought these as I had quinoa chocolate crisps in a recent flight. I wanted to replicate the recipe and totally nailed it! Love the crunch it adds to recipes! Comes in a nice sized resealable bag. Bravo!
Great krunch and taste. Good protein source
