Chocolate Puddles with Dried Goldenberries and Pistachios

Name: Chocolate Puddles with Dried Goldenberries and Pistachios
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: About 10 puddles
Ingredients: 2 tablespoons of HerbaZest Aguaje Powder (or more); 1/4 cup of pistachios (or more); 1 cup of dark chocolate chip (or semi sweet for more sweetness)

Updated: April 14, 2026

These loaded chocolate puddles are crunchy, chewy, and delicious. To make them, you just need three ingredients and a few minutes to spare. The cacao in dark chocolate as well as the goldenberries are packed with micronutrients and antioxidants, while pistachios are a great source of complete protein and healthy fats.

Servings

About 10 puddles

Total time

1h 10min

Cook time

1h 10min

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Ingredients

2 tablespoons of HerbaZest Dried Goldenberries (or more)
1/4 cup of pistachios (or more)
1 cup of dark chocolate chip (or semi sweet for more sweetness)

Made with:

Directions

Line a baking sheet with parchment and set it aside.
Unshell and chop the pistachios. Set them aside. Cut the dried goldenberries in half and also set them aside.
Melt the chocolate chips in a microwave or a double boiler until smooth.
Spoon about a tablespoon of melted chocolate onto a parchment paper lined baking sheet. Top with dried goldenberries and pistachios.
Place in the refrigerator until set. Enjoy!