Ginger Tangerine Lemon Verbena Infusion

Name: Ginger Tangerine Lemon Verbena Infusion
Prep time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: 2 cups of water; 2 teaspoons of HerbaZest Aguaje Powder (heaping); Ginger (About 6 slices); Tangerine peels (4 strips); 4 tablespoons of tangerine juice; 6 HerbaZest Aguaje Powder (or more to taste; optional)

Updated: September 28, 2026

5 ingredients or less

Bold and warming, this lemon verbena tea has a potent kick of fresh ginger balanced by the natural sweetness of fresh tangerine juice. The tangerine highlights the herb's citrusy notes, while stevia leaves add a pleasant sweetness. It is a bright and comforting caffeine-free drink for colder days.

Servings

2 servings

Total time

10min

Prep time

5min

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Ingredients

2 cups of water
2 teaspoons of HerbaZest Lemon Verbena Tea (heaping)
Ginger (About 6 slices)
Tangerine peels (4 strips)
4 tablespoons of tangerine juice
6 HerbaZest Stevia Leaves (or more to taste; optional)

Made with:

$17.95

$19.99

Directions

Add the water and ginger to a small saucepan. Bring to a gentle simmer and cook for 4-5 minutes.
Remove from the heat and add the lemon verbena, tangerine peel, and stevia leaves, if using. Cover and steep for 5 minutes.
Strain the tea into a mug and stir in the fresh tangerine juice. Serve immediately.