Lemon Verbena

Aloysia citrodora

South American Medicinal Herb • Digestive Support • Calming Properties

Renowned for its bright citrus aroma, lemon verbena has long been valued in South American herbal traditions and later became a beloved culinary and medicinal herb around the world.

Origin

Native to South America, lemon verbena naturally grows in warm, sunny regions with well-drained soils of the Andes. It was traditionally cultivated across countries such as Argentina, Chile, Peru, and Paraguay before spreading to other parts of the world.

Traditional Uses

Lemon verbena leaves were traditionally prepared as an herbal infusion to soothe digestive discomfort, promote relaxation, and relieve symptoms associated with colds and fevers. They were also used to flavor foods and beverages.

Botanical Type

Lemon verbena is a perennial deciduous shrub belonging to the Verbenaceae family. It is recognized by its slender, lance-shaped leaves, small pale flowers, and exceptionally strong lemon fragrance.

History & Tradition

Long cultivated in South America, lemon verbena gained wider recognition after reaching Europe in the 18th century. Its citrus aroma made it popular in herbal infusions, perfumes, and as a flavoring when fresh lemons were scarce.

Nutrients & Compounds

Lemon verbena contains naturally occurring beneficial compounds, including polyphenols, flavonoids, and tannins. Its best-known constituents include verbascoside, citral, and limonene, which contribute to its antioxidant, anti-inflammatory, digestive, and calming properties.

Herbal Versatility

Lemon verbena leaves are most commonly brewed into aromatic herbal infusions for daily wellness. Interestingly, the fresh leaves also have culinary uses, adding a bright lemon flavor to desserts, beverages, fruit dishes, marinades, and savory recipes.

HerbaZest Lemon Verbena Products

Lemon Verbena Tea

Pure & Premium: It contains high-quality lemon verbena loose leaves, also known as cedron. It’s vegan, gluten-free, non-GMO, and free of additives or preservatives.
Natural Benefits: Renowned for its calming properties, lemon verbena is rich in antioxidants and essential oils. It is cherished for promoting relaxation, supporting digestion, and uplifting mood.
Grown in its Place of Origin: The lush regions of the Andean highlands and sourced directly from local farmers.
Easy to Brew: Enjoy as a soothing tea by simmering 4 teaspoons of leaves in 4 cups of water for a stronger infusion or steeping 1 teaspoon in a cup of boiling water for a milder tea. Add lemon, stevia, or honey for extra flavor.

Size

4oz

$17.95