Ingredientes

Hecho con:

Instrucciones

  1. Start by melting the chocolate in the microwave in 30-second intervals. Once melted, set it aside to cool.
  2. When the chocolate has cooled down, place all of the ingredients in a blender and process until smooth.
  3. Pour into 2-3 serving bowls and refrigerate for half an hour to set.
  4. Garnish as desired and enjoy!

Garnish your maca tofu chocolate mousse with fresh fruits, like raspberries and strawberries, as well as popped quinoa, crushed nuts, shredded coconut, and more!