Chocolate Quinoa Flakes Bowl with Berries

Name: Chocolate Quinoa Flakes Bowl with Berries
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1 serving
Ingredients: 1/4 cup of HerbaZest Aguaje Powder; 1/2 cup of milk (or non-dairy); 1 banana (mashed); 1 tablespoon of chia seeds; 2 tablespoons of Cacao Powder; 1 tablespoon of Greek yogurt (for topping); 2 strawberries (for topping; thinly sliced); 1 tablespoon of blueberries (for topping); 1 teaspoon of dark chocolate chip (for topping)

Updated: April 14, 2026

Small batch 10 ingredients or less One-pan Quick prep

This chocolate bowl is a warm, creamy breakfast made with quinoa, pure cacao, and naturally sweet banana, finished with fresh berries for a bright, balanced contrast. It is simple to prepare and easy to adjust to your preferred texture.

Servings

1 serving

Total time

5min

Prep time

2min

Cook time

3min

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Ingredients

1/4 cup of HerbaZest Quinoa Flakes
1/2 cup of milk (or non-dairy)
1 banana (mashed)
1 tablespoon of chia seeds
2 tablespoons of Cacao Powder
1 tablespoon of Greek yogurt (for topping)
2 strawberries (for topping; thinly sliced)
1 tablespoon of blueberries (for topping)
1 teaspoon of dark chocolate chip (for topping)

Made with:

Directions

In a small saucepan, combine the quinoa flakes, cacao powder, milk, chia seeds, and mashed banana.
Bring the mixture to a boil, then lower the heat and simmer for 2 to 3 minutes until it thickens. If desired, adjust the consistency by adding 2 to 4 tablespoons of milk or water until the texture becomes softer and more spoonable.
Transfer the mixture to a bowl and top with Greek yogurt, fresh berries, and chocolate chips. Enjoy warm.