Papaya Boat with Yogurt and Amaranth Pop

Papaya Boat with Yogurt and Amaranth Pop

Actualizado: 14 de junio de 2026

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To drive away boredom from your breakfast meals, try this papaya boat with yogurt and amaranth pop. It is not only easy and quick, but it also offers infinite topping options so that your breakfast contains all the key macronutrients. Plus, papaya is an excellent source of vitamins and minerals, and thanks to its papain content, it helps promote smooth digestion.

Porciones

2 servings

Total

6min

Cocción

6min
Evitar que la pantalla se apague

Ingredientes

Hecho con:

Amaranto Pop
$14.99
Amaranto Pop
Comprar ahora

Instrucciones

  1. Slice the papaya in half lengthwise, and using a spoon, scrape out the seeds and discard.
  2. Mix the sweetener of choice with the yogurt according to personal preference.
  3. Divide the yogurt between the two boats. Garnish them with your favorite toppings and sprinkle popped amaranth on top. Enjoy right away!

To recreate the papaya boats we feature in this recipe, you'll need 2 teaspoons of maple syrup (mixed with the yogurt), 1 banana (sliced), ½ cup of blueberries, ¼ cup of grapes (sliced), 2 tablespoons of walnuts (crushed), and ¼ cup of popped amaranth.

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