Carob

Ceratonia siliqua

Naturally Sweet Superfood • Fiber & Antioxidants • Caffeine-Free

Known for its naturally sweet pods, carob has been cultivated around the Mediterranean for thousands of years and remains valued as a nourishing food and traditional remedy.

Origen

Native to the Mediterranean region and Middle East, carob thrives in hot, dry climates with abundant sunlight and well-drained soils. This remarkably hardy tree can flourish in rocky landscapes where many other food crops struggle.

Usos tradicionales

Carob pods have long been eaten as a naturally sweet food and used in traditional remedies for digestive discomfort. They were also ground into flour, boiled into syrup, and stored as a dependable source of nourishment.

Tipo botánico

Carob is a large evergreen tree belonging to the Fabaceae, or legume, family. Its small flowers develop into long, leathery pods containing sweet pulp and several hard seeds commonly known as locust beans.

Historia y tradición

First cultivated in the Middle East, carob was later valued by ancient Greek and Roman cultures. As cultivation spread around the Mediterranean, its long-lasting pods became an important food during travel, food shortages, and periods of scarcity.

Nutrientes y compuestos

Carob is naturally rich in dietary fiber and provides calcium, potassium, copper, iron, and other micronutrients. Its pods also contain polyphenols and D-pinitol, beneficial plant compounds that contribute to its antioxidant and digestive properties.

Versatilidad culinaria

Carob pods can be dried, roasted, and ground into flour or simmered to make a naturally sweet syrup. With its mild, chocolate-like flavor and lack of caffeine and theobromine, carob is widely used as an alternative to cacao in beverages, desserts, smoothies, and baked goods.

Productos de Carob HerbaZest

Algarrobo en Polvo

Sabroso y naturalmente dulce: No solo es agradablemente dulce, sino también una gran fuente de fibra, potasio y cobre.
Algarrobo en polvo premium: Vegano, orgánico, libre de gluten y sin GMO.
Cultivado en su lugar de origen: La costa norte del Perú.
Versátil y fácil de usar: Un complemento delicioso y naturalmente dulce para batidos, bebidas calientes, yogures, bocadillos, postres, helados y ¡Mucho más!

Tamaño

1LB

$14.99